Mudroom

mudroom-sunnySM…is not a place to store mud. When we first bought the cottage in December, Emily was all about the idea of having a mudroom. “If we’re going to be farming, we’re going to need a place to take off our shoes.” Yeah, i guess that makes sense. I didn’t like the idea of making the house bigger, bur ironically, adding the space allows us to keep the house small by containing the mess.

IMG_3012SMThe first step to making a mudroom is to dig in mud. This turned out to be a lot less work than I was expecting, for several reasons: A) the soil is fairly easy to cut, being forest duff with relatively low clay percentage; B) I didn’t have to dig down very far, because the frost depth here is a scant 12″; and C) I was using a Guatemala-style hoe. I dug the whole thing in a short day.

rebarSMNow we install rebar. This is something I got pretty good at while making water tanks in the Peace Corps.  The only difference is that to bend the rebar, I had to use a big machine at the hardware store, because no one in this country sells (or has even heard of) grifas. Rebar bending by hand will soon go the way of the lost art of Japanese swordmaking.

foundation-pouredSMThe next step was to form it up for concrete. David, an architect buddy of mine, had some monoform supports lying around his house so he donated them to the project. I’ve never formed a concrete wall this way before, but it’s convenient: you make the form for the spread footing, lay the steel supports over it, and drop plywood panels into the clips on the supports. The supports are left behind permanently in the wall, and you don’t have to do two separate pours for footing and foundation wall. This is awesome, because…

concretepumpSMI have to pump concrete uphill! Our house is about 12 feet above and 30 feet  away from the closest place the concrete truck can reach, so I have to also pay a concrete pump guy $350 per visit to help me. So, doing this in one shot saves big money. The concrete pump is pretty cool, and is just what it sounds like: I giant pump with a 4″ hose that poops out liquid rock. As Emily will attest, concrete day is pretty stressful: you have to get everything ready beforehand, not forget anything (like the various embedded anchors), and you have only one shot at getting it right. The good news? It has a finite end to the stress, because by the time an hour has gone by after the truck arrives, you’re done whether you want to be or not! (the concrete is set)

IMG_3108_SMAfter that, it’s waiting 7 days for it to reach first strength.

We had some friends who were eager to help work on the house, so we took that opportunity to match them up with a project that could benefit from some extra manpower, as well as be satisfying for them (and make it more likely they would return again!). They got right to work, starting out with stripping the forms, then cut the bolt holes in the treated mudsills and installed them.

mortiseSMWhile they were doing that, I called upon Ryan to use his elite woodworking skillz to help me make mortises for the heavy cedar beams that will hold up the awning over the front door. I decided to make it a really deep awning, to better protect from the incessant rain in this climate. Luckily, the incessant rain also grows awesome trees. You can get some wood in these parts that was definitely not available in the midwest- that thing Ryan is carving out is a cedar 6×10. Heh.

IMG_1139_SMBy the time I got back, they were ready for the platform, so I showed them how to do that and they got right to business. Here’s Lindsey and Allyson screwing down the subfloor. Once that’s taken care of, it’s on to making the walls. We built them on the platform, then lifted them up into place. About the time that happened, the cedar beams were ready, so we got everyone together and lifted them onto the walls.

barnraising_SMThis is a  good time to point out that they are WAY oversized… I wanted to use cedar, because I am going to leave them exposed to the elements and cedar is naturally rot resistant. And cedar is weaker than Douglas fir, so it would need to be a little bigger, but in this case they are much more massive than necessary to make the structure look “right” proportionally. Kindof feels like an Amish barnraising in this picture, huh?

IMG_3117_SMOnce the walls were up, the weekend was prettymuch over and our work crew had to return to their normal lives. But not me! After working my “day job” the next morning, I was back out that afternoon, putting in rafters. The entire mudroom is only 8′ wide, but I’m using 2×12 rafters to give me enough rom to get the full R32 insulation in there for superextra awesome warmity.

IMG_1176_SMWe’re nearly there! On top of the rafters goes the 1/2″ plywood, and then the synthetic roof underlayment. It used to be that 15# asphalt paper did that job, but newer technology prevails. After trying it, I’m hooked: it is lighter and easier to handle, not messy, covers more per roll, and has a nonslip surface. Also, if you use the recommended (goofy) 1″ plastic headed nails, you are warranted for 180 days exposure and 90mph wind. Now all that’s left is the roof itself, which will be the subject of an upcoming post.

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Resting garden

Click on this panorama to enlarge

Click on this panorama to enlarge

The fall has arrived. The garden is in decline as the colorful leaves swirl around us and we smell the smoke of the first fires of the season, as folks buckle down against the coming evening chill. This means it’s time to do a few final garden chores, then let it all go. Last week, Emily planted three beds of garlic. It was a relief to get it in; you’re “supposed” to plant it at the fall equinox, and that was about three weeks ago. Besides the fact that we love garlic and want more next season, we were anxious to get it in because we splurged this year and bought a lot of seed garlic for a new variety we’re excited about trying, Killarney Red. Besides tasting great, it supposedly has large, loose cloves and is well adapted to wet growing conditions (which we have a lot of).

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And she’s climbing the stairway…

stair6SMWe reached a milestone this weekend: we have stairs to the bedroom! This has been a long time coming, and there is (of course) a story.

I have regular interactions with building officials in my job as an architect, and know that they aren’t something to be feared- rather, they can be helpful if you get them involved early and are willing to listen to their advice. Our local inspector (we have ONE inspector in Tillamook county, if you can believe that) is knowledgeable, friendly, and FAIR. When we first bought the property, I invited him out to look at it. The cottage was originally built in the early 80s, and the owner took out a building permit but never had the final inspection. End result: the building was never legalized. We need it to be legal, in part because it’s “the right thing to do”, but mostly because of a weird zoning complication on our land requires a legal dwelling be constructed within 3 years. So I wanted to talk to Leonard about what he’d like to see done to get an occupancy permit.

You’d think, being an architect, I’d know what to do. But this is complicated, remember? There have been many code revisions since the early 80s, and there is no way we can comply with all the current regs on this old, existing structure… but the building technically can’t be considered a “remodel” since it was never really a building. You get the idea? Luckily, building officials are allowed some leeway and judgement in special cases like this. We toured the building for about half an hour, and Leonard pointed out things that he would require, and other things that he would let slide. To be honest, I was surprised at how lenient he was, and we are doing a lot of stuff that he didn’t require- things like adding holddowns and shear panels against the wind and upgrading the windows to exceed the energy code. Other things are just “what’s required,” like relocating the stovepipe to be 18″ clear of combustibles, adding a kitchen vent, or installing a backup heat system.

The stairs were a particular concern to me. They were WAY to steep to meet code, were ugly, and took up a lot of space. I asked him about the stairs early on in the conversation. He glanced at them, looked away, and went on to talk about the siding. A few minutes later, I asked him again. He glanced at the stairs, looked away, and then mentioned the vent hood for the range and required clearance from operable windows. Eventually, towards the end of the inspection, I asked him a third time.

He sighed, took out his tape measure, and looked at me with eyes that said “how many times do I have to hint at this?”  He was trying to give me a break, because he could see just as clearly as I could that they were not anywhere near compliant, and he knew they would be a huge cost and hassle to upgrade. What he didn’t know is that I wanted an excuse to get rid of them. “Too steep, too little tread…” he moved his tape. “Missing handrail, not enough clearance, too narrow…” his tape moved around some more. He shrugged. We both crossed our arms, staring at the staircase, not saying anything for minute or so.

“Well, I don’t know what to tell ya,” he started slowly.

“Actually, I was sortof thinking about one of those spiral stair kits you see on the internet,” I replied, testing the water. Some code officials don’t like them as the sole means of accessing a sleeping area.

“That’s a great idea!” he replied, smiling. “I’ve seen those, they’re pretty nice.”

Aha! Success! So, in the next few days, Emily and I spent some time looking online at spiral stairs. We eventually settled on a steel one, with bamboo treads and stainless rails. Mmmm.  It was sortof expensive, but it saves space, will look great, and we only plan on buying it once. I ordered it, and we began the month-long wait for them to fabricate and ship it.

This was way back in April. As happens, things got in the way: demolition, reconstruction, weather, lost payment emails, the works. And we were busy with other parts of the house, like the roof. But eventually, lo and behold, the day came: I was on the roof working, and Emily just started reading the instructions to the stairs and staging the parts. Yay Emily!

Then the really amazing break came: we got a message from our old friend Amy. She’s a lawyer in Portland, and comes out on occasion to visit on Saturday and get in some “coast time.” She wanted to come out and help with whatever work we were up to! Luckily, she is a super type-A personality, and was more than thrilled to attack a staircase. By Saturday evening, they had the stairway half up.

stair1_SM stair2_SM stair3_SM stair4_SM

stair5_SM

Amy stayed the night, rather than driving back late after diner. Sunday morning, she decided that she’d rather stay another day and see the stairs finished than go home right away. Did I mention she’s Type A? So, by that afternoon, we were racing up and down the spiral goodness like kids at the playground.

And now we have another part of hour house that we can forever attribute directly to one of our friends.

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An estuaries partnership

A few months ago, we started discussions with the Tillamook Estuaries Partnership, a local conservation group that works to protect the watershed and salmon habitat in this area.  They work in a lot of different ways, and one of them is collaborating with landowners (mostly farmers) along the waterways to do stream bank conservation projects. Tom, one of their project managers, came out to our farm to walk the stream with us.

TEPmap

Tom’s an interesting fellow. He has a strong biology background and is very knowledgeable about the local flora and fauna, an pointed out a lot of interesting things about Gravel Creek while he explained the goals of the TEP’s riparian improvement program. They align well with ours: we want to protect our stream habitat, increase biodiversity of native plant species, mitigate erosion, and remove invasive plants where possible. When I’d originally contacted them, I was really just looking for some technical guidance. I know SOME stuff about plant biology and habitat protection (I minored in landscape architecture in college, who knew?) but most of my experience is in the midwest…a very different bioregion. But as it turns out, TEP not only provides technical expertise, they also have programs to provide materials and labor for installation. This even a work team to remove invasives, like our ever-present Himalayan blackberries! In return, they ask that TEP be allowed maintenance access for the first few year to ensure the plantings get established. It’s far more than I had expected, and we’ll be pleased to collaborate with them. Tom is also excited about the project because of its scale… big landowners, such as 400-head dairy operations, are sometimes hard to get motivated for environmental projects, and environmentally-minded landowners are usually on smaller land parcels. We own over half a mile of creek frontage, so this would be a good project for the TEP.

TEPmixThey have a wide array of plant species available, and were interested in our opinions and requirements for the project. After doing development work in the Peace Corps, I recognize this as a healthy attitude. If you don’t have enthusiastic owner buyoff, you don’t really get sustainability. Here we see the proposed plant mix for the project. They designed the species mix, all we asked was that they not use cottonwood, and we like hemlock and cedar so to go heavier on those, within the normal bounds of what was appropriate. They also adjusted the width of their work area to accommodate our planned land uses. For example, they are only working within 15 feet of the creek at the orchard area, but are working out to 50 feet the lowland areas.

We’re very excited about this project, and depending on funding, it may even happen this winter. Fingers crossed.

 

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More funny honey

Here’s an interesting article that is creepy, but no surprise to beekeepers. It seems that a German food conglomerate was trans-shipping honey to avoid $180 million in tariffs. People got sent to jail over it, because they got caught, but this is not an isolated case. For those of you that haven’t heard about this problem yet, here’s the rundown:

feat_honey39chart_630

Chinese honey is exceedingly cheap, in part because of the normal Chinese business issues like price fixing/ cheap labor/ human rights issues. It’s also dangerous by US standards, because it is diluted with unspecified adulterants, processed with food service equipment that contains lead, and is treated with antibiotics that are banned here. As such, it’s prohibited and/or heavily taxed as an import good. However, some clever folks figured out that if it’s sold to intermediary countries like Indonesia and Thailand, repackaged, and THEN shipped to the US, customs can usually be fooled… and the honey makes its way onto your table and into your bread and Honey Nut Cheerios.  But not this time; apparently Homeland Security got involved, and busted some Germans that thought they could get away with it… by only talking about it in German! Hah. I love it.

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A monster in the yard

skidderSMI came out to the house the other day to find this monster lurking in the yard. It’s called a “skidder.” I’d never seen one before living in the Pacific Northwest, because they are one of those tools that really has no use for anything except heavy logging. How it works is simple: the logger cuts down the tree, the skidder crashes through the woods on 5-foot diameter knobby tires, and clamps onto the trunk with that huge claw. Then it drags the tree out to a clearing where they can limb it and buck it into 40′ sections to load onto the log truck. I’m lucky that my neighbor just happens to have a few, and is inclined to help me out. The funny part: when we discussed this, Sandy mentioned he could bring over his littlest skidder.  I haven’t yet seen the big one, but I get the impression it will not be showing up, because he says it would crush my 25-ton bridge. Hmm.

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The Last Stand…

2013_last_standSM

…of the Manzanita Farmers’ Market for this year. Going into it, we were preparing for the worst: rainy weather, tourists are gone for the year, and shortened hours due to the ever-earlier fall sunset make for a perfect storm of poor sales. But as luck would have it, the opposite was true: after a slow start, the people started showing up in droves, and the purse strings were loose indeed. This might have been in part because the market  celebrates the finale with free beer and ice cream, donated by some great local businesses. But I think more of it is that the locals all wanted to celebrate the end of a great summer, and also to stock up on all the market goodies for the coming winter. When all was said and done, we ended up having our best-income evening ever!

20123sales

Check out the sales graph… that big leap in the last few months (both years) is when the honey came on. It’s very popular. 🙂 And Emily is still coming up with clever marketing innovations. If you look to the left of the table, you can see us selling pumpkin by the slice, just like you’d sell a cheese wedge from the wheel. A lot of people went home with a two-pound slice and a recipe for pumpkin soup. Yummm!!

Another nice thing at the last market was all the help.  Some of our good friends from Seattle make an annual pilgrimage to Manzanita, and they were on hand to help us set up and tear down. Christina even took the reins of saleswoman, and did a fantastic job. That’s one of the parts of our farm business that I like the best, the community aspect of it.

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Timber 2?

markwitten_SMI missed a post last week, because I’ve been working on something cool. And I will post about it soon. But to keep you interested, I’m going to post a quick one about something different… the last post!

We’ve been taking down some trees on the property, with the help of a neighbor. But one of the trees is going to stay- and needs to be limbed up. It’s sortof a scary job. But as luck would have it, a friend-of-a-friend knows just how to do it, from years of working in the timber industry. Here’s a photo of Mark way up in the air, swinging a chainsaw around with wild abandon while strapped to the side of our giant spruce. The coolest part was the expertise with which he dropped the limbs. Using much the same technique as Sandy, he cut notches and angles in the branches, and the limbs swung diagonally, well clear of the house. He also had this clever technique of leaving a few feet of each branch on the way up, to make a natural ladder. Then he lopped them off close to the trunk on his way down. So much to learn…

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Timberrrrrrr

One of the interesting cultural things we’ve discovered about Oregon, especially the coast, is that it has a rich timber history. It’s evident everywhere: old buildings with wood beams three feet deep, huge expanses of forest at every turn, old logging equipment rusting along the roadside. It even changes the way I do architecture- I’ve had to brush up on doing load calculations for wood structures (instead of so much steel), they have a whole course on wood design at U of O, and there are even wood building elements available here that you can’t get in the midwest. This also means that all the long-time locals have at least one friend or relative who is a logger. Laura told me that back 100 years ago, people were farmers, dairymen, merchants… but EVERYONE was a logger. You had to be. There were trees everywhere, and if you didn’t cut at least some of them down, there was no place to farm.

This really worked to our advantage yesterday. We have a “tree problem.” The thing is, we LOVE trees, which is good, since we just bought 32 acres of them. But the problem is, we have some growing where we don’t want them. Some hang over the driveway, some are in the field shading the crops, and some are directly south of our house, blocking the sun from the solar panels. At first I felt bad about the idea of cutting down an acre of trees, but then I remembered that I have 31 other acres that I’m not.  🙂  But the big problem is that I don’t know the first thing about cutting down trees, and quite frankly, it’s dangerous. I’d never even used a chainsaw before two months ago.

This is where my neighbr comes in. Sandy and his son Tom come from a long line of professional loggers. We’ve been talking about this for months, and a few days ago we were chatting in my yard. He said that things had finally slowed down enough that he could come help me cut down those trees, if I still wanted to do that.

Now you gotta imagine this guy: an older fellow, in good physical shape, slow and methodical when talking but blunt and honest. “I have to get my son to help” he said. Turns out, not only were Sandy’s wedges and axe gone from his truck because his son had borrowed them, but Tom’s the expert feller in the family and has taken on the reins of the family business for the most part.

sandytruckSMWe agreed that they’d come back some time this weekend. I went back to replacing water-damaged plywood panels on the roof, and he drove off. But about an hour later, I heard gravel crunching in the drive, and Sandy was back, with another truck behind him. Turns out, Tom was going to be busy all weekend, but they had an hour available right now.

An hour? You’re going to cut down all these trees in an HOUR? Thus began my brief education on how professional loggers do it. I’ve seen other folks cut down a few trees since I’ve been here, but this was far more impressive. They put on their tin hats, strapped on their spiked boots, and fired up their well-tuned chainsaws with 36″ bars. “I figure we’ll fell them right here”, he said, gesturing towards our yard, making waving motions up and down with his hands.

“You can drop them wherever you want, so long as it’s not on the house,” I replied, joking. He looked at me sideways, almost offended that I would think he’d do that. “Err.. could you try not to crush my apple tree?” I added.

He shrugged. “Sure. But sometimes, they go where they want to. It’s nature, you can’t control everything.”  True, that.

But when the trees started falling, that was the really impressive part. Tom worked his chainsaw back and forth, looking up at the tree, watching it move, adjusting the cut here and there so it would fall the right direction. Sandy moved in and out with the wedges and axe, hammering to aply pressure in critical areas, until the slow tilting began. From there, it was a matter of stepping back and watching the tree come down. Here is a video I shot of them working, I highly recommend  watching it. And when the tree hits the ground, it is like an earthquake. I never realized it made the ground shake so much! Here’s another video of one falling.

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Apples are ready

whitney_readySMThis is year three for the orchard, and a few of the trees are already producing. The biggest winner is the Whitney Crab. As you can see, it already has a lot of fruit. They are small and a little mealy, but they have great taste and are quite pretty. That’s OK though- this tree isn’t actually meant for eating (though a friend of ours is excited to use the crabapples for a recipe she has); it’s in there because you get better pollination of all your other apples if you have a crabapple in the mix.

We also have a few apples on the Gravensteins and Spitzenburgs, and a single Cox’s Orange Pippin. Not a big harvest, but we’re just getting started, you know. Other trees are still just growing vegetatively. The Honeycrisps are huge, but not a single apple. I can’t wait to see what they do next year. On the Gravel Creek property, we have a ton of apples on the Bramley, and we need to go pick those before the deer get to them!

windowflash_SMThe race is on, as far as the construction on the house goes, to get the roof on before the rains return for real. We’ve had some rain this week, the first all month, and it’s making me nervous. This weekend I took half the metal roofing off,  fixed some rotting roof deck, cut a huge hole in the roof and built a dormer, and moved the chimney a little to the east to ensure proper clearance for the stovepipe from combustibles (when the building inspector came by in the spring, that is one of the things he identified as a code violation- the stovepipe was a few inches too close to the wood of the balcony). Emily also helped me install the round windows in each gable end.

The round windows make the house look a little like a birdhouse. This inspired Emily to name the house tz’ikin, which is the Q’anjob’al Mayan word for “bird”. I feel like it should be tz’ikin na’, which is “bird house”, but she doesn’t like that. I guess we’ll see what it becomes by usage. When thinking of these things, I can’t help but realize that we HAVE made progress… the house now has all the creature comforts of our home in Guatemala: a roof, some walls to block the wind, windows, and a stove. And like Guatemala, it still lacks cabinetry, plumbing, insulation, any finishes whatsoever, and a door you don’t have to lock with a padlock.

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